I thought I invented the wheel...

Question

I accidentally crumpled the aluminum foil I was using to bake sliced potatoes, and they didn’t stick at all to the foil on the baking sheet when it was done cooking.

I thought I came up with that but then found it is an old hack: https://www.tastingtable.com/2003011/aluminum-foil-hack-nonstick/

Nancy OShea · Answer

The same hack works equally well with parchment paper. Baked foods can’t adhere to bumpy surfaces the way they do to smooth ones.

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