Something we can relate to part 3

It's not when I go to bed, it's how long I can stay asleep once I get there.

Answer: Haggis

Question: What's the most offal cuisine on Earth? 

Somehow I don't think Persians were the only ones baking bread at the time.

Seems commonplace in the ancient world:

• The spread of the concept: The idea of flatbreads with toppings wasn't limited to Persia. Ancient Egyptians, Greeks (who made plakous topped with herbs, onions, and garlic), and Romans also had their own versions.